The classic Japanese cuisine is unique and different to the rest of the world.
The Japanese people are very conscious of what they eat. In the Japanese cusine each individual dishes are composed in such a way that they either detox the body or feed the body.
There is a reason why the population of Okinawa is the longest-lived population in the world.
I have developed a unique 14 days miso soup experience where you get your health boosted. During the 14 days you will, among other things, Get your immune system strengthened, detox your body and add lots of antioxidants to your body.
The soup do also prevents cancer and improve your digestion.
Read more about what you get out of Okinawa miso soup in 14 days.
Zoë has held sushi courses and cooking classes for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.