Tokyo is more than skyscrapers

In Tokyo there are different types of buildings. The photo is taken in one of the side streets of Harajuku. _ Zoë has lectured and held sushi courses for A. P. Moller - Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more. ...

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Are Japanese sushi restaurant in Tokyo different?

There are many different types of restaurants in Tokyo. The most exclusive sushi restaurants in Tokyo are very different compared to European restaurants. The size of a Japanese sushi restaurant can be very small.  There are many Japanese restaurants that has only room for 6 - 15 people. There are several reasons for that. Tokyo has 20 million citizens living in a very small geographic area. Besides the man ...

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How the Japanese fish monger keeps fish in Tokyo

The Japanese have some strict rules for handling fish. On the cooking class I teach I follow the Japanese rules which are more strictly than the Danish rules. I do this for the health of the students. It does matter how fish are stored. All fish species have their own bacteria and to prevent the different bacteria from being transferred to each other it is best to keep fish separate. In Japan, it is not eno ...

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Japanese food stalls at the Tsukiji fish market in Tokyo

Japanese food stalls at the Tsukiji fish market in Tokyo. At Tsukiji Fish Market in Tokyo you will find some small food stalls in the side streets, worshiping small dishes on the outside grill. It is dishes consisting of seafood such as squid, oysters and scallops. On the picture you can see a few oysters with sea urchins a delicate eat in Japan. Read more about Sushi chef & sake sommelier Zoë Escher _ ...

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Food stall at Tsukiji fish market in Tokyo

I love these small food stall at Tsukiji fish market in Tokyo. Great fresh scallops and oysters are cooked in the morning six days a week. _ Zoë has lectured and held sushi courses for A. P. Moller - Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more. ...

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Tokyo: Review of 2 Michelin sushirestaurant Nishiazabu Taku

In June 2017, I visited the 2 star michelin sushi restaurant Taku. The restaurant is located in a quiet side street of Tokyo's exclusive Ginza shopping area. It is a small restaurant that seats 8 dining guests. In the sushi bar, two sushi chefs makes sushi for different parties work as sushi makers for the various companies. I am used to eat authentic Japanese sushi, which is why I let one of the sushi chef ...

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Japanese soft ice cream

In Japan you can fin several different kinds of ice cream. This small van held at Tsukiji fish market in Tokyo. I prefer soft ice cream that tastes of mango. Read about Sushi chef & sake sommelier Zoë Escher _ Zoë has lectured and held sushi courses for A. P. Moller - Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more. ...

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