Sushi course for beginners

Sushi course for beginners is a course for people who want to learn how to make different kinds of delicious Japanese sushi. In the long run you can save money by making your own sushi. You learn how to boil the perfect sushi rice. You learn about the Japanese ingredients used for sushi. You learn about what you should be aware of when buying fish from the fishmonger. You learn to make several different kin ...

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Can all types of sushi mats be used to make sushi?

Unfortunately not. The selection of sushi mats is large in Denmark. There are many different types ranging from silicone mats to Japanese sushi mats and not all of them are suitable for sushi. Kitchen utensils made of silicone are popular and the selection is getting bigger and bigger. Within the last few years, more and more kitchenware shops have started selling sushi mats made of silicone. I occasionally ...

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Japanese noodle soup for beginners

Japanese noodle soup for beginners is a course for people who want to learn how to make the Japanese preferred eating the noodle soup ramen. You learn how to make healthy and tasty noodle soups that match a busy day. You get to know the Japanese ingredients used to make a Japanese noodle soup from scratch. You learn about which noodles are best suited for the different soups. You learn to make 2 tasty and h ...

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Traditional Japanese dishes for beginners

Traditional Japanese dishes for beginners course is for people who have a desire to learn how to make various traditional Japanese dishes.On the course you are introduced to healthy Japanese everyday dishes which offers lots of color, taste and the secret to the Japanese long life. You learn about the Japanese ingredients such as mirin and cooking sake used in authentic Japanese cooking. You get knowledge o ...

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Advanced sushi course

Advanced sushi course  is for people who want to immerse yourself in the different techniques used to make nigari. You learn to filet a Danish fish in quality that is suitable for nigiri. You learn to use several cutting techniques to handle different kinds of fish. You get you existing techniques nigiri horned. You train different cutting techniques and hand techniques. Read more about Advanced sushi ...

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How big is the selection of Japanese green tea?

In Japan the selection of Japanese green tea is very large. There are many in Denmark who drinks Matcha tea a tea variety that has been especially noted throughout the world. Japan produces annually approx. 85 tons of tea of which 99.9% is green tea. Of the most famous tea varieties are Bancha, Genmaicha, Gyokuro, Hojicha, Kabusecha, Kukicha, Matcha Sencha and Shicha. Within the different tea varieties, you ...

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Japanese vegetarian dishes for beginners

Japanese vegetarian dishes for beginners a course for people who want new inspiration in the vegetarian kitchen. The course introduces you a selection of delicate and tasty Japanese dishes for vegetarians. You learn about the Japanese vegetarian cuisine which offers many tasty and unique dishes. You get to know what to look for when you buy tofu and other materials. You learn to prepare different kinds of v ...

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News from the Japanese kitchen

February Sushi course for beginners March Sushi course for beginners Japanese vegetarian dishes for beginners Traditional Japanese dishes for beginners April Sushi course for beginners You can find more information about the courses and lectures on the website _ Zoë has lectured and held sushi courses for A. P. Moller - Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Accenture ...

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Japanese donburi with tuna

In 2013 I made this beautiful fisherman called doburi. The dish looks very simple, but it is certainly not. If you make a dish that is so simple then the sushi rice must be cooked to perfection. The tuna must be equally large and cut on such that the slices are silky and melt in the mouth. Needless to say, you must handle the cutting techniques used to cut tuna. _ Zoë has held sushi courses and cooking clas ...

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Can all types of fish be used for sushi?

It is both yes and no. As a starting point all types of fish can be used for sushi. However, not all fish are suitable for being used for sushi. By that I mean that not all types of fish meet the requirements that they must have be approved for sushi. Fish used for sushi have the finest quality because it is a fish that is eaten raw. Most people know that the tuna is a threatened fish species. It is partly ...

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