Are you tired of struggling to get enough fish in your diet?
Then I have good news.
Sushi can be your shortcut to eat more fish during the week.
The popular Japanese dish, which originally only consisted of raw fish and rice, is not only delicious, but also a healthy and easy way to boost the body with oil and vitamins from fish in your daily diet.
Sushi is one of the dishes that, in addition to the healthy fish, helps you eat 600 grams of vegetables a day. During a sushi meal, you get through the entire food pyramid the healthy way.
On the Sushi course for beginners you learn,
Which Japanese ingredients are best for sushi.
How to cook the perfect rice.
Buys and prepares fish for sushi.
And not least learn step by step how to make tasty sushi.
By taking the Sushi course for beginners you can also explore different taste experiences and get advice on how to make sushi with your favorite ingredients at home in your own kitchen.
Read more about Sushi course for beginners
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Zoë has held sushi courses and cooking classes for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.