Lecture and tasting of sake, Kun-shu

SakeLecture and tasting of sake, Kun-shu is an event for people who wants to expand and her about which the sake that tastes best in the category Kun-shu.

You learn about the different types of sake that exist within the category Kun-shu.
You’ll learn about the most common brewing method for these types of sake.
You get knowledge of what distinguish the different types of sake from each other.
You get the secret of what to look for when you buy sake in the category Kun-shu.

All in all, you get a 2-hour fascinating lecture on the unique and exclusive sake in the category Kun-shu organized and hosted by the sushi chef & Sake Sommelier Zoë Escher.

Please read more about lecture and tasting of sake Kunshu

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Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

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What is Japanese sake?

Japanese sake is a rice wine and the range of sake is at least as big as the wine selection in Europe.
Japanese sake is divided into 4 categories Kunshu, Soushu, Jun-shu and Juku-shu.
This makes it easier to get an overview of many different types of sake. It does matter which sake is being drunk for starters, for sushi or a red steak.

Read more about Lectures and tastings of sake Kun-shu

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Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

This is how the generation +55 years prefers to drink sake!

SakeIn Japan sake is served in several different ways. The older generation +55 years often drinks sake on weekdays and at special events.

During the week sake is typically served at the evening meal. How many glasses they drink depends on the percentage of alcohol. Generally speaking the percentage of alcohol in a bottle of sake is higher than in a bottle of wine.

As a rule of thumb if the percentage of alcohol in a bottle of sake is roughly the same as a bottle of wine the Japanese do enjoy a few glasses.

If the alcohol content is significantly higher and I am thinking of a bottle of booze the Japanese drinks small amounts of sake in the mug which is the size of a shot glass.

In the last newsletter of the year I will talk about how the younger generation prefer to drink sake.

Please read more about “Lecture and tasting of sake Kun-shu

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Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

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