I just sat and read old notes from my Japanese sushi chef Toshi sensei.
I stumbled upon this internship log from 2006 and I can not help but to think back on the many cozy and busy hours in the Sushi bar in Los Angeles.
Catering job at the film company Paramount Pictures in Hollywood and catering jobs with celebrities in Beverly Hills, Bel Air area. Gated areas that require authentication to access.
Private homes in the price range 70 millions, parties, bodyguards and a wealth that I have not seen elsewhere.
It was an exciting time.
Read more about Sushi chef & sake sommelier Zoë Escher
Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.