Are there sushi restaurants with a vegetarian menu?

Vegetarian sushiVegetarian sushi is a much underrated dish in Europe.
Vegetarian sushi what is prepared with care have a fantastic taste and flavors.
In Denmark the selection is quite small and there is not really a menu for vegetarians.

There may be several reasons for that.

It’s much more complicated to make sushi with vegetables than sushi with fish.
The vegetables need to be prepared using different techniques so they do not lose their crispness, but will enhance their flavors.
The presentation of vegetarian sushi is at least as important. Making vegetarian sushi takes about twice as long to make as it may be the reason that it takes up so little on the menu.

Please read more about Vegetarian sushi course for beginners
_
Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

Gem