The squid in Japan are the best!

I can never eat too many squid when I am in Japan.
I love that even the smallest grill can impart the best tasty squid on sticks. The picture is taken at a small food store at the Tsukiji Fish Market in Tokyo.

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Zoë has held sushi courses and cooking classes for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

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