Onigiri are one of Japan’s most popular everyday foods and can be found everywhere – from home kitchens and lunchboxes to convenience stores across the country. These triangular or round rice balls are filled with a variety of ingredients and are loved for being simple, satisfying and easy to enjoy on the go.
In Mini E-Cookbook: 5 Japanese Onigiri for One, you’ll discover five authentic recipes that showcase just how versatile Japanese rice balls can be. This mini ebook includes classic fillings featuring seafood, nutritious vegetables and protein-rich combinations inspired by traditional Japanese home cooking.
The recipes are designed for home cooks and use simple ingredients, so you can easily prepare authentic onigiri in your own kitchen. Along the way, you’ll learn the traditional techniques for shaping and filling onigiri, as well as how to store them so they’re perfect for lunchboxes or meals on the go.
Unlike many cookbooks, every recipe is developed for one person. That means less food waste, greater variety and the freedom to enjoy freshly prepared Japanese onigiri whenever you like.
If you’re looking to make authentic Japanese onigiri at home, this mini ebook is a practical introduction to one of Japan’s most beloved everyday foods.
Price
45 DKK Buy the eBook
Digital download • Available worldwide • No shipping required
Price includes VAT.
Note: The e-book is also available for purchase on Amazon.
For the Danish version of this book click on Mini E-Kogebog – 5 Japanske Onigiri Til 1