Food hall in Tokyo

Seibu department storeIn the basement of Seibu magazine in Tokyo is a large food hall. Their fish department is absolutely fantastic. The picture shows only a small sample.

Read moew about Sushi chef & sake sommelier Zoë Escher

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Zoë has lectured and held sushi courses for A. P. Moller – Maersk, Hugo Boss Nordic, Novo Nordisk, Novartis, Velux, Gorrissen Federspiel, Beierholm revision, Elbek & Vejrup and many more.

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